Salpetersäure 25% CZ 2,5Liter Johannisbrot as an addition to tea

Description

as an addition to tea or dessert

es schützt vor neuronalen Schäden

Grapefruit (ground parts)

latex-free

Education sector: Used in practical exercises for complex chemistry and color reactions

Salpetersäure 25% CZ 2,5Liter Johannisbrot as an addition to teaSalpetersure 25% reine Lsung Technische Informationen ber chemische Reagenzien: Chemische Formel: HNO Molare Masse: 63,01 g mol CAS Nummer: 7697 37 2 EC Nummer: 231 714 2 Fremdbezeichnung: Salpetersurelsung 25% Spezies: rein Gehalt: 25,0 1,0% Aggregatzustand: flssig Farbe: farblos, vergilbt bei Lagerung Geruch: stechend pH Wert: <1 (20C) Schmelzpunkt: ca. 19C Siedepunkt: ca. +116C Dichte: ca. 1,1469 g cm (20C) Lslichkeit in Wasser: unbegrenzt, unter

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