An intense wine from a great vintage

it is aged for 12-15 months in French oak barrels

men som også leverer røde vine med krydret finesse

and maintained by the previous owner

This is a wine suited for braised beef

Podere Le Ripi Canna Torta Toscana Bianco IGT 2023 Rosévin An intense wine from aTrebbiano and Malvasia ferment spontaneously in terracotta amphorae in the coldest part of the cellar. The choice of terracotta is made to enhance the effect of the maceration the wine undergoes and to create the best conditions for the living product. The color is a lovely golden hue. Various impressions of sweetness, saltiness, bitterness, and acidity make the wine rich and fleshy, very flavorful, and deliciously spicy. The taste is voluminous like